Here is the plan for the week!
Sunday: Black Bean Soup, Grilled Monte Cristo Sandwhiches
Monday: Pubhouse Halibut, Rice, Broccoli, Peas
Tuesday: Pork Stew with Rotini
Wednesday: Garden Vegetable Frittata with Tuna
Thursday: Polenta Wedges, Tilapia, Broccoli & Beans
Friday: Spaghetti, Meatballs, Corn & Broccoli
Saturday: Salmon Steaks, Rice, Beans and Broccoli